Crock Pot Macaroni And Cheese Recipe

• 8 ounce. (2 c.) macaroni, cooked and liquid removed
• 1 tall can lowfat milk
• 1 1/2 c. plain sweet lowfat milk
• 1 teaspoon salt
• 2 c. extra sharp cheddar cheese, shredded
• 1/4 c. butter, melted
• 2 Large eggs, beaten
• Pepper

1. Mix together and put in crock pot that has been greased.
2. Cut several slices of cheese and put on top.
3. Sprinkle with paprika.
4. Cook on low for 3 hrs.

macaroni, milk, milk, salt, extra sharp cheddar cheese, butter, eggs, pepper

Taken from cookeatshare.com/recipes/crock-pot-macaroni-and-cheese-59972 (may not work)