Macadamia-Lime Snowflakes

• 3/4 cup (1-1/2 sticks) butter or margarine, softened
• 1-1/2 cups firmly packed light brown sugar
• 2 eggs
• 1-1/2 cups flour
• 1 tsp. CALUMET Baking Powder
• 1-1/2 pkg. (4 oz. each) BAKER'S White Chocolate (6 oz.), chopped
• 1 cup PLANTERS Macadamias, toasted, coarsely chopped
• 2 Tbsp. grated lime zest Safeway 3 ct For $1.00 thru 02/09
• 2 Tbsp. powdered sugar

1. Preheat oven to 350F.
2. Line 13x9-inch baking pan with foil extending over edges to form handles.
3. Grease foil.
4. Beat butter and sugar with electric mixer until light and fluffy.
5. Blend in eggs, flour and baking powder.
6. Stir in white chocolate, macadamias and lime zest.
7. Spread in prepared pan.
8. Bake 20 to 25 min.
9. or until toothpick inserted in center comes out clean.
10. Cool in pan.
11. Lift out of pan using foil handles.
12. Using 3-inch snowflake cookie cutter (or other shape), cut into snowflakes.
13. Sprinkle with powdered sugar.
14. Save scraps for snacking.

butter, brown sugar, eggs, flour, baking powder, s white chocolate, lime zest, powdered sugar

Taken from www.kraftrecipes.com/recipes/macadamia-lime-snowflakes-69088.aspx (may not work)