Turkey And Broccoli Crepe

• 1 cup broccoli florets chopped
• 4 each crepes prepackaged, 8 inches each
• 4 ounces smoked turkey breast reduced-sodium, sliced
• 1/2 cup monterey jack cheese finely shredded reduced-fat

1. Preheat the oven to 350F (180C).
2. Lightly coat a baking dish with cooking spray.
3. In a pot fitted with a steamer basket, bring 1 inch of water to a boil.
4. Add the broccoli.
5. Cover and steam until tender-crisp, about 5 to 7 minutes.
6. Heat the crepes in the microwave for 30 seconds to 1 minute, or according to package directions.
7. Place 1/4 of the turkey, 1/4 cup steamed broccoli and 2 tablespoons cheese on each crepe.
8. Roll up and place seam-side down in the prepared baking dish.
9. Bake until the cheese melts, about 5 minutes.
10. Serve immediately.

broccoli florets chopped, crepes prepackaged, turkey breast

Taken from recipeland.com/recipe/v/turkey-broccoli-crepe-49037 (may not work)