How To Make Budweiser Syrup
- 3 cans Budweiser
- 1 cup sugar
- A few whole cinnamon sticks
- 3/4 oz Budweiser syrup
- 3/4 oz lemon
- 2 oz Goslings dark rum
- 1 oz Budweiser syrup
- 1 oz lemon
- 2 oz Zu vodka
- 3/4 oz Budweiser syrup
- 1/2 oz , grapefruit juice
- 1/2 oz Yellow Chartreuse
- 1 1/2 oz Plymouth Gin
- Add all the ingredients to a pot and bring to a boil.
- Turn the heat down to low and simmer until reduced by almost half (about 30-45 minutes).
sugar, cinnamon sticks, syrup, lemon, rum, syrup, lemon, vodka, syrup, gin
Taken from www.foodrepublic.com/recipes/how-to-make-budweiser-syrup/ (may not work)