30-Minute Almond Chicken

  1. Cook chicken in dressing in large nonstick skillet on medium-high heat 4 min.
  2. on each side or until evenly browned.
  3. Add broth; bring to boil.
  4. Cover; simmer 5 min.
  5. Add beans; cook 5 min.
  6. or until chicken is done (165 degrees F).
  7. Remove chicken from skillet, cover chicken to keep warm.
  8. Add rice and nuts to beans; stir.
  9. Remove from heat; cover.
  10. Let stand 5 min.
  11. ; fluff rice mixture.
  12. Serve with chicken.

chicken, italian dressing, chicken broth, fresh green beans, instant white rice, almonds

Taken from www.kraftrecipes.com/recipes/30-minute-almond-chicken-112817.aspx (may not work)

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