little french girl (portuguese francesinhas )

• 8 slice white bread
• 8 slice cheese (i use swiss )
• 4 winners (i use european style )
• 4 slice fry beef or pork
• 4 eggs
• 2 tbsp olive oil
• 2 tbsp butter
• 1 SAUCE
• 1 beer
• 1/4 cup port wine
• 1/4 cup wisky
• 1 large onion diced thinly
• 1 cube chicken stock
• 1 tbsp mustard
• 1 tbsp tomato paste
• 1 piripiri (optional and to taste )
• 1 salt to taste
• 1 packages seafood soup knorr
• 1 cup small cocked and peel shrimp

1. start to melt the butter with the olive oil and fry the meat season to taste ,reserve to the side
2. in the same pan and butter fry the winner ,reserve it near the meat
3. in the same butter and pan fry the onions until golden
4. add tomato past ,mustard ,port wine ,wisky ,and beer season to taste and cook in medium heat ,for 10minutes stir a couple of times take from heat and set aside
5. do the seafood mix soup following the package instructions ,add the shrimp
6. mix the soup with the sauce place in stove again stir well and cook in slow heat for 20minutes
7. start to assemble the sandwich
8. place the beef over a slice of bread
9. on top place the winner
10. add a slice of cheese
11. close sandwich with another slice a bread ,and another slice of cheese on top
12. take to oven at350F so the cheese melts (around 5minutes)
13. fry the eggs and put one egg on top of each sandwich
14. serve with the sauce
15. great with fries

white bread, cheese, winners, beef, eggs, olive oil, butter, sauce, beer, port wine, wisky, onion, chicken stock, mustard, tomato, piripiri, salt, seafood soup knorr, shrimp

Taken from cookpad.com/us/recipes/336993-little-french-girl-portuguese-francesinhas (may not work)