Sausage And Broccoli Lasagne

• 1 lb. pork sausage
• 1 large onion
• 1 (15 oz.) can tomato sauce
• 1 1/2 tsp. sugar
• 1 tsp. oregano
• 1/2 tsp. garlic
• 10 oz. frozen broccoli
• 4 oz. lasagne noodles
• 2 beaten eggs
• 2 c. cottage cheese
• 1/2 c. Parmesan cheese
• 8 oz. sliced Mozzarella cheese

1. In skillet, cook sausage and onion.
2. Drain off fat.
3. Stir in sauce and seasonings.
4. Simmer for 10 minutes.
5. Stir occasionally. Cook broccoli until tender; drain well.
6. Cook noodles.
7. Combine eggs, cottage cheese, Parmesan cheese and broccoli.
8. Layer 1/2 noodles and 1/2 cottage cheese mixture.
9. Top with 1/2 Mozzarella cheese.
10. Repeat layers except cheese.
11. Cover with foil.
12. Bake at 375u0b0 for 25 minutes.
13. Uncover.
14. Add cheese and bake 10 minutes more.
15. Let set 10 minutes.

pork sausage, onion, tomato sauce, sugar, oregano, garlic, frozen broccoli, lasagne noodles, eggs, cottage cheese, parmesan cheese, mozzarella cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=970756 (may not work)