Ful Medames

• 1 12 cups canned fava beans
• 1 medium tomatoes, diced
• 2 -3 garlic cloves, minced
• 12 onion, diced
• 12 teaspoon ground cumin
• 12 lemon
• 1 tablespoon olive oil
• 1 teaspoon salt

1. 1.)
2. Fry the onions until golden; add the garlic and cook until soft.
3. 2.)
4. Add the diced tomato, fava beans, and spices.
5. Juice the lemon into the frying pan and cook through until hot.
6. 3.)
7. Serve with warm pita.

fava beans, tomatoes, garlic, onion, ground cumin, lemon, olive oil, salt

Taken from www.food.com/recipe/ful-medames-292124 (may not work)