Basic Biscuits

• 12 cup sugar
• 14 cup brown sugar
• 14 cup margarine, softened
• 1 teaspoon vanilla
• 1 egg white
• 1 cup flour
• 12 teaspoon baking soda
• 1 teaspoon mixed spice

1. Preheat oven to 375 degrees (190 celsius).
2. In a large bowl mix sugars, margarine, vanilla and egg white.
3. Stir in flour, baking soda and spice and mix until well combined.
4. Take 1 rounded tsp of mixture and place on baking tray and press down to desired height (Mine are thin and have a nice crunch; i find this works best if you do not add any other ingredients).
5. Bake for 8-10 minutes or until golden brown but not burnt.
6. Let cool for 5 minutes so they harden.
7. Variations: Fruit, nuts and chocolate chips can be added in step three and mix well.

sugar, brown sugar, margarine, vanilla, egg, flour, baking soda, mixed spice

Taken from www.food.com/recipe/basic-biscuits-175884 (may not work)