6 Minute Veggie Salad

• 1 each romaine lettuce 1 head, or whatever lettuce you prefer
• 4 each celery stalks sliced
• 2 each carrots peeled and sliced
• 1/2 each red onion thinly sliced
• 1/2 cup artichoke hearts marinated, quartered
• 4 tablespoons marinade or to taste, from jarred artichoke hearts

1. In a large bowl, add romaine lettuce, celery, carrots, red onion and artichoke hearts.
2. Drizzle the artichoke marinade liquid over the veggies.
3. Toss until well coated and mixed.
4. Divide onto serving plates and enjoy.
5. Note: You can add cucumbers, tomatoes, sweet bell peppers or radishes, whatever fresh veggies you have on hand.
6. The artichoke marinade from the jar is a great salad dressing that we use to toss salad all the time.

romaine lettuce, celery, carrots, red onion, hearts, marinade

Taken from recipeland.com/recipe/v/6-minute-veggie-salad-53189 (may not work)