Moscato di Asti with Pineapple Juice

• 24 ounces pineapple juice, chilled
• 1 bottle Moscato di Asti, chilled

1. Pour the pineapple juice into 12 champagne flutes.
2. Top of with chilled Moscato and serve immediately.

pineapple juice, moscato

Taken from www.foodnetwork.com/recipes/michael-chiarello/moscato-di-asti-with-pineapple-juice-recipe.html (may not work)