Boston Brown Bread Recipe

• 1 c. brown sugar
• 1 c. All-Bran cereal (or possibly Bran Buds)
• 1 c. white flour
• 1/4 teaspoon salt
• 1/4 c. raisins (opt.)
• 1 c. buttermilk or possibly sour lowfat milk
• 1 teaspoon baking soda

1. Mix together well, pour into greased and floured cans.
2. This makes 2 cans.
3. Bake 1 hour at 350 degrees.

brown sugar, allbran cereal, white flour, salt, raisins, buttermilk, baking soda

Taken from cookeatshare.com/recipes/boston-brown-bread-42923 (may not work)