Myrtle's Potato Salad

• 4 lbs red potatoes, boiled and cooled
• 10 eggs, boiled and chopped
• 1 large green pepper, chopped fine
• 1 teaspoon celery seed
• 1 large onion, chopped fine
• 2 stalks celery, chopped fine
• 1 jar pimiento, drained and chopped
• 1 jar Miracle Whip
• salt and pepper

1. Boil potatoes, leave jackets on.
2. Cut potatoes in halves or quarters (depending upon size) Add next 6 ingredients.
3. Add miracle whip and salt and pepper to taste.

red potatoes, eggs, green pepper, celery, onion, stalks celery, pimiento, miracle, salt

Taken from www.food.com/recipe/myrtles-potato-salad-18083 (may not work)