Show Me State Acorn Squash 'N Apples Recipe

• 2 acorn squash
• 2 med. sized apples, peeled, cored, minced
• 1/2 c. firmly packed light brown sugar
• 1/2 teaspoon cinnamon
• 1/4 c. butter
• Raisins for garnish

1. Cut squash in half (a pumpkin knife is handy for this) and remove seeds.
2. Place cut side down in shallow baking dish (if necessary trim a small slice from the bottom of each half so they will sit level later on the dinner plate).
3. Add in 1/2 inch boiling water and bake 40 min at 350 degrees.
4. Remove from water and turn cut side up and fill cavities with apples and raisins.
5. Sprinkle each with 2 tbsp.
6. brown sugar and 1/8 teaspoon cinnamon.
7. Dot with 1 tbsp.
8. butter.
9. Bake 30 min more.
10. Serve immediately.
11. 4 servings.

acorn, apples, brown sugar, cinnamon, butter, raisins

Taken from cookeatshare.com/recipes/show-me-state-acorn-squash-n-apples-15308 (may not work)