KRAFT Peanut Butter Jammies

• 1/3 cup packed brown sugar
• 3 Tbsp. corn syrup
• 2/3 cup Kraft Crunchy Peanut Butter, divided
• 2 Tbsp. softened butter
• 2 cups raisin bran cereal
• 2 Tbsp. Kraft Pure Raspberry Jam

1. MIX brown sugar, corn syrup, 2 Tbsp.
2. peanut butter and butter in large bowl; stir in cereal.
3. Press cereal mixture into lightly greased 8-inch square pan.
4. BAKE at 375F for 10 min.
5. SPREAD remaining peanut butter over hot baked layer.
6. Spoon jam over peanut butter and swirl with knife.
7. Chill 10 min.
8. before cutting into bars.

brown sugar, corn syrup, crunchy peanut butter, butter, raisin bran

Taken from www.kraftrecipes.com/recipes/kraft-peanut-butter-jammies-85490.aspx (may not work)