Lasagna Soup

  1. In a large pot, mix together the first 5 ingredients; bring to a boil.
  2. Add noodles and remaining ingredients, reduce heat and simmer until noodles are tender.
  3. Stir occasionally to keep ingredients from sticking to the bottom of the pot.

lean ground beef, canschunky style spaghetti sauce, water, beef bouillon granules, chicken bouillon cubes, lasagna noodles, frozen italian mixed vegetables, red kidney beans, light ricotta cheese

Taken from www.food.com/recipe/lasagna-soup-83510 (may not work)

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