Quick and Easy Pizza
- 2 and a half decilitre warm water
- 12 grams yeast (1/4 of a package)
- 200 grams wheat flour
- 100 grams whole wheat flour
- 3/4 tsp salt
- Add the warm water to a bowl and mix the yeast in.
- Now add the salt and all the flour to the mix and pound it lovingly with your powerful hands.
- The dough should be kinda wet and slightly liquid.
- Leave the dough for about 1 hour at house temperature (Put a clean towel over it)
- Smear a baking platform with the oil and prepare a glass or bowl of water to keep your fingers wet.
- Spread the dough out on the platform and form it to a desired size (you can make 4 small ones instead of 1 large pizza,if you like)
- This is the fun part for the whole family~ Decorate the pizza(s) with tomato sauce + your favorite toppings.
- I recommend pepperoni, ham, mozzarella cheese, corn, black olives and waaay too much oregano!
- Put the pizza(s) in a preheated oven at 200 C (warm air setting) for about 12 minutes.
- Keep an eye on it/them.
- Enjoy!
decilitre warm water, yeast, grams wheat flour, whole wheat flour, salt
Taken from cookpad.com/us/recipes/354849-quick-and-easy-pizza (may not work)