Quick Veggie & Beef Noodle Bowl

• 4 oz. angel hair pasta, uncooked
• 1/4 cup KRAFT Lite CATALINA Dressing
• 1 lb. boneless beef sirloin steak, cut into thin strips
• 2 cups each sliced carrots, bok choy and red peppers Target 2 lb For $3.00 thru 02/06
• 1 can (14-1/2 oz.) fat-free reduced-sodium beef broth
• 1 tsp. each ground ginger and garlic powder

1. Cook pasta as directed on package, omitting salt.
2. Meanwhile, heat dressing in large skillet on medium-high heat.
3. Add meat and carrots; cook and stir 5 to 7 min.
4. or until meat is done.
5. Add bok choy, peppers, broth and seasonings; mix well.
6. Bring just to boil, stirring occasionally.
7. Drain pasta.
8. Serve topped with meat mixture.

angel hair pasta, dressing, boneless beef sirloin steak, carrots, beef broth, garlic

Taken from www.kraftrecipes.com/recipes/quick-veggie-beef-noodle-bowl-70229.aspx (may not work)