Bacon Spinach Salad

• 5 cups loosely packed torn spinach leaves
• 1 cup sliced fresh mushrooms
• 1/2 cup thin red onion wedges
• 4 slices cooked OSCAR MAYER Turkey Bacon, chopped
• 2 hard-cooked eggs, chopped
• 1/2 cup KRAFT Lite CATALINA Dressing

1. Combine all ingredients except dressing in large bowl.
2. Add dressing just before serving; mix lightly.

torn spinach leaves, mushrooms, thin red onion, turkey bacon, eggs, dressing

Taken from www.kraftrecipes.com/recipes/-13790.aspx (may not work)