Turkey Sausage and Peppers

• 2 tablespoons olive oil
• 8 green peppers, sliced into strips
• 1 large onion, in rings
• 2 garlic cloves, minced
• 1 lb turkey sausage, sweet Italian
• 1 teaspoon basil
• 1 teaspoon italian seasoning
• salt and pepper

1. Heat oil in large frying pan.
2. Add green pepper strips and saute for 4-5 minutes.
3. Add onion rings and stir.
4. Add garlic cloves and stir.
5. Add sausage (I usually squeeze chucks out of the casing), cook and stir.
6. Add basil, Italian seasoning , and salt and pepper.
7. Cook until peppers and sausage are desired doneness.
8. Serve over rice or in sub roll.

olive oil, green peppers, onion, garlic, turkey sausage, basil, italian seasoning, salt

Taken from www.food.com/recipe/turkey-sausage-and-peppers-472963 (may not work)