Tangerine-Ginger Caipirinhas

• 3 small tangerines, chopped and seeded (no need to peel)
• 14 cup sugar
• 1 tablespoon fresh ginger, grated
• 34 cup tangerine juice
• 1 12 cups cachaca

1. Divide tangerines or small oranges among 6 tumblers.
2. Add 2 teaspoons sugar and 1/2 teaspoon grated ginger to each glass.
3. Crush the ingredients in the bottom of the glass with a muddler.
4. Top each drink with 2 tablespoons tangerine juice and 1/4 cup cachaca.
5. Fill glasses with ice cubes, stir, and serve.

tangerines, sugar, fresh ginger, tangerine juice, cachaca

Taken from www.food.com/recipe/tangerine-ginger-caipirinhas-327522 (may not work)