Honey Mustard Drumsticks

• 12 cup dijon-style mustard
• 1 12 teaspoons dry mustard
• 23 cup honey
• 13 cup light cream
• 1 tablespoon vegetable oil
• 8 chicken drumsticks (2 lb.)

1. In a bowl, add the dijon mustard, dry mustard, honey, and cream; whisk until blended and smooth.
2. In a skillet, heat the vegetable oil over medium-high heat; add the drumsticks.
3. Cook 7-10 minutes, turn frequently.
4. Lower the heat and pour the honey-mustard mixture over the drumsticks.
5. Cover and simmer on low for 25-30 minutes or until chicken is cooked through.
6. Serve drumsticks with sauce drizzled on top.

mustard, mustard, honey, light cream, vegetable oil, chicken

Taken from www.food.com/recipe/honey-mustard-drumsticks-68266 (may not work)