Cheese Garlic Biscuits
- 2 cups packaged biscuit mix
- 12 cup shredded cheese (2 ounces)
- 23 cup milk
- 12 cup butter or 12 cup margarine, melted
- 12 teaspoon garlic
- Grease a cookie sheet; set aside.
- In a large bowl, combine biscuit mix and cheese; add milk.
- Stir to combine.
- Drop from a well-rounded tablespoone onto prepared cookie sheet.
- Bake in a 425 degree F oven for 8 to 10 minutes or until golden.
- Combine melted butter and garlic powder; brush over hot biscuits.
- Serve warm Makes 10 to 12 biscuits.
biscuit mix, shredded cheese, milk, butter, garlic
Taken from www.food.com/recipe/cheese-garlic-biscuits-182432 (may not work)