CATALINA-Cranberry Chicken

• 8 bone-in chicken breasts (4 lb.)
• 1 can (16 oz.) whole berry cranberry sauce
• 1 bottle (8 oz.) KRAFT Classic CATALINA Dressing
• 1 env. (2 oz.) onion soup mix

1. Heat oven to 350F.
2. Place chicken in 2 (13x9-inch) baking dishes.
3. Mix remaining ingredients; pour over chicken.
4. Bake 50 min.
5. or until chicken is done (165F).

chicken, cranberry sauce, dressing, env

Taken from www.kraftrecipes.com/recipes/catalina-cranberry-chicken-89628.aspx (may not work)