Mud Bars

• 1 c. plus 2 Tbsp. flour
• 1/2 tsp. baking soda
• 1/2 tsp. salt
• 3/4 c. brown sugar
• 1/2 c. (1 stick) butter, softened
• 1 tsp. vanilla
• 1 egg
• 1/2 c. chopped nuts
• 1 (12 oz.) pkg. Nestle semi-sweet chocolate morsels

1. Preheat oven to 375u0b0.
2. In a bowl, combine flour, baking soda and salt; set aside.
3. In a bowl, beat brown sugar, butter and vanilla until creamy.
4. Add egg; beat well.
5. Gradually add flour mixture.
6. Stir in 1 1/2 cups chocolate morsels and all nuts. Spread in foil-lined 9-inch square baking pan.
7. Bake at 375u0b0 for 23 to 25 minutes.
8. Immediately sprinkle remaining chocolate morsels over top.
9. When morsels are shiny, spread evenly with a knife.
10. When cool, chill 10 minutes to set chocolate.
11. Cut into 2 x 1 1/2-inch bars.
12. Makes 36 bars.

flour, baking soda, salt, brown sugar, butter, vanilla, egg, nuts, semisweet chocolate morsels

Taken from www.cookbooks.com/Recipe-Details.aspx?id=812997 (may not work)