Creamy Avocado With Bacon Dip

• 1 ripe avocado
• 12 cup sour cream
• 14 teaspoon hot sauce
• 2 tablespoons imitation bacon bits
• 1 teaspoon lemon juice
• 14 teaspoon onion powder

1. Pit, peel, and mash the avocado with a fork.
2. Blend in the lemon juice, blending well and then add the sour cream, blending well.
3. Mix in remaining ingredients.
4. Cover and chill for at least an hour.
5. Cooking time is chilling time.
6. Give a good stir before serving to make sure ingredients are well blended.
7. Serve with Tortilla chips.

avocado, sour cream, hot sauce, bacon bits, lemon juice, onion powder

Taken from www.food.com/recipe/creamy-avocado-with-bacon-dip-90226 (may not work)