Quesadilla Supreme

• 1 lb. ground chuck beef
• 1 can refried beans and peppers
• 1 pkg. taco seasoning mix
• 4 (12-inch) flour tortillas
• 10 oz. grated Cheddar cheese
• 10 oz. grated Monterey Jack cheese
• 2 c. prepared guacamole
• 2 1/2 oz. can sliced drained black olives
• 2 chopped tomatoes
• 1 bunch green onions, chopped
• 1 (8 oz.) carton sour cream

1. Brown beef and season according to taco seasoning directions. Butter 1 side of tortilla and place on cookie sheet, butter side down.
2. Cover with the following layers:
3. beans, taco beef and two cheeses that have been mixed together.
4. Cover with another flour tortilla that has been buttered on the top side.
5. Bake 5 to 6 minutes at 500u0b0.
6. Broil 1 to 2 minutes or until slightly brown and cheese is melted.
7. Remove from oven and top with guacamole, black olives, tomatoes, onions and a spoonful of sour cream.
8. Cut into 4 wedges to serve.

ground chuck beef, beans, taco seasoning mix, flour tortillas, cheddar cheese, grated monterey, guacamole, black olives, tomatoes, green onions, sour cream

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1816 (may not work)