Yogurt Smoothie

• 1 -2 cup low-fat yogurt, any variety (I use Dreyers)
• 2 12 cups Cool Whip Free, thawed or frozen
• 2 cups fresh strawberries, chopped (or any other seasonal fruit)
• 2 cups ice cubes

1. Place yogurt, 1-1/2 cups whipped topping, fruit and ice in blender.
2. Blend until smooth.
3. Top each serving with 1/4 cup remaining whipped topping.
4. Serve immediately.

lowfat yogurt, fresh strawberries

Taken from www.food.com/recipe/yogurt-smoothie-23722 (may not work)