Spinach Cheese Pie

• 1 (10 ounce) bag fresh spinach - rinsed, dried and torn into bite size pieces
• 1 (24 ounce) carton ricotta cheese
• 1/2 cup grated Parmesan cheese
• 3 eggs, beaten
• 1/4 cup chopped red bell pepper

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Grease a 9 inch deep-dish pie plate.
3. In a large bowl, stir together the spinach, ricotta cheese, Parmesan cheese, eggs and bell pepper.
4. Spread in the prepared pie dish so that it is a little thinner in the middle.
5. Bake for 40 to 45 minutes in the preheated oven, until the center is set, and the edges are lightly browned.

fresh spinach, ricotta cheese, parmesan cheese, eggs, red bell pepper

Taken from allrecipes.com/recipe/spinach-cheese-pie-2/ (may not work)