Avocado Breakfast Burrito

• 6 Eggs
• 4 Flour tortilla
• 2 Avocados, chopped into cubes
• 1/2 cup Low fat milk
• 1/4 cup Cheddar cheese, shredded

1. To begin, heat a non stick skillet over medium heat
2. Whisk together eggs, milk, and cheese in a medium sized bowl and then pour it into the skillet
3. Cook and scramble until fluffy
4. In a separate skillet, slightly heat the tortillas, and then top them with scrambled eggs and avocado
5. Sprinkle with salt, serve and enjoy!

eggs, flour tortilla, avocados, milk, cheddar cheese

Taken from cookpad.com/us/recipes/348044-avocado-breakfast-burrito (may not work)