Canadian Cheeseburger

• 1 lb. (450 g) extra-lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 1 egg
• 1/4 cup Bull's-Eye Bold Original Barbecue Sauce, divided
• 4 Kraft Singles Cheese Slices
• 4 whole wheat hamburger buns
• 4 lettuce leaves
• 1 tomato, cut into 4 slices
• 4 slices bacon, cooked, cut in half Rite Aid 2 For $7.00 thru 02/06

1. Heat greased barbecue to medium-high heat.
2. Mix meat, egg and 2 Tbsp.
3. barbecue sauce; shape into 4 (1/4-inch-thick) patties.
4. Grill 7 to 9 min.
5. on each side or until done (160 degrees F), brushing with remaining barbecue sauce for the last 2 min.
6. Top burgers with Singles and place buns, cut-sides down, on barbecue; cook 1 min.
7. or until Singles are melted and buns are toasted.
8. Fill buns with lettuce, cheeseburgers, tomatoes and bacon.

extralean ground beef king sooper, egg, bullseye, singles, whole wheat hamburger buns, tomato, bacon

Taken from www.kraftrecipes.com/recipes/canadian-cheeseburger-124098.aspx (may not work)