Orange Frosting
- 1/3 cup butter
- 2 tbsp corn syrup
- 1/4 tsp salt
- 3 1/2 cup confectioners sugar
- 1 tbsp grated orange rine
- 1/4 cup orange juice
- Combine butter, corn syrup, salt 1/4 c orange juice alternately, mixing until smooth and creamy.
- Add more sugar to thicken or juice to thin frosting, if required, until of spreading continuously.
butter, corn syrup, salt, confectioners sugar, orange rine, orange juice
Taken from cookpad.com/us/recipes/363484-orange-frosting (may not work)