Mango Curry Lime Salt

• 1/4 cups Coarse Sea Salt
• 1/2 teaspoons Vegetable Oil
• 3/4 teaspoons Curry Powder
• 1/4 teaspoons Red Pepper Flakes
• 2 Tablespoons Dried Mango, Finely Chopped
• 1 teaspoon Lime Zest

1. In a bowl, add salt and vegetable oil and mix until well combined.
2. Add curry powder and red pepper and mix well.
3. Stir in dried mango and lime zest.
4. Store in an airtight container in a cool dark place.
5. Break up any clumps before using.
6. Recipe from McCormick.

salt, vegetable oil, curry, red pepper, mango, lime zest

Taken from tastykitchen.com/recipes/homemade-ingredients/mango-curry-lime-salt/ (may not work)