Mixed Greens & Pinata Apple Salad W/Cotija for 1

• 2 cups mixed spring greens (or other mixed greens' mix of your choice)
• 1 tablespoon Cotija cheese (the cotija is my change) or 1 tablespoon feta, crumbled (the cotija is my change)
• 14 cup pinata apple (sliced)
• 1 tablespoon small diced red onion
• 1 -2 tablespoon sliced almonds, toasted
• cilantro, to garnish (optional)
• 12 cup chopped cilantro
• 14 cup olive oil (instead of canola oil)
• 1 -2 tablespoon fresh lime juice
• 1 tablespoon apple cider vinegar or 1 tablespoon red wine vinegar
• salt and pepper
• 1 small garlic clove, finely minced
• 12 teaspoon oregano
• 18 teaspoon vanilla extract (I added this ingredient)

1. Salad: Place mixed spring and spinach salad mix in a bowl, garnish with crumbled cotija (or feta cheese) and the diced red onions.
2. Add Pinata apple slices, and drizzle with the vinaigrette.
3. Vinaigrette: Combine ingredients in a small non-reactive bowl and whisk.
4. Best prepared 1 hour in advance.

mixed spring greens, cotija cheese, apple, red onion, almonds, cilantro, cilantro, olive oil, lime juice, apple cider vinegar, salt, garlic, oregano, vanilla

Taken from www.food.com/recipe/mixed-greens-pi-ata-apple-salad-w-cotija-for-1-472140 (may not work)