Colorado Chocolate Cake
- 3/4 cup sugar
- 1 1/4 cups flour, all-purpose
- 1 teaspoon baking powder
- 18 teaspoon salt
- 1 ounce chocolate unsweetened unsweetened square
- 2 teaspoons butter
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 cup brown sugar
- 1/2 cup sugar white
- 4 tablespoons cocoa powder
- 1 cup coffee cold
- Sift dry ingredients together in a bowl.
- Melt chocolate and butter in a 9x9 dish and heat in microwave oven at FULL POWER 1 minute.
- Add dry ingredients alternately with milk to the chocolate-butter mixture, mixing all by hand.
- Add vanilla.
- Spread in 9" square pan.
- Scatter topping ingredients on top of batter in order given.
- Microwave at FULL POWER 4 to 5 minutes.
- Let stand 10 minutes.
- Makes 1 cake.
sugar, flour, baking powder, salt, chocolate, butter, milk, vanilla, brown sugar, sugar white, cocoa powder, coffee cold
Taken from recipeland.com/recipe/v/colorado-chocolate-cake-33176 (may not work)