Smoked Turkey Wings in Butter Peas and Ocra

• 1 packages Butter Peas
• 1 packages Smoked Turkey Wings
• 1 packages Frozen Ocra
• 1/3 Soy Sauce
• 1/3 Teriyaki Sauce
• 1 dash Black Pepper
• 1 pinch Salt
• 1 dash Oregano

1. Cover Smoked Turkey with water in a large pot.
2. Cook Turkey Wings thoroughly(until falling from bone).
3. Add two cups of water.
4. Empty bag of Butter Peas into pot.
5. Let simmer for 45min.
6. to a1 hour on Medium heat.
7. Taste peas to required firmness.
8. Add bag of Ocra
9. Turn stove top to high heat.
10. Add Soy Sauce, Teriyaki Sauce, Salt, Black Pepper and Oregano.
11. Turn heat to Med.-Low and let stand for Five minutes or so.
12. Now you're ready to eat!!!!!!
13. !
14. Enjoy!!!!!!
15. !

butter, soy sauce, teriyaki sauce, black pepper, salt, oregano

Taken from cookpad.com/us/recipes/332116-smoked-turkey-wings-in-butter-peas-and-ocra (may not work)