Beans Vinaigrette Recipe

• 1 pkg. Italian green beans
• 1/3 c. minced onion
• 2 cloves garlic, chopped
• 1 tbsp. red wine vinegar
• 1 teaspoon Dijon style mustard
• 2 tbsp. parsley
• 3 tbsp. vegetable oil

1. Cook beans according to package directions, adding onion to cook with the beans.
2. Mix together garlic, red wine vinegar, mustard, and parsley.
3. Add in oil 1 Tbsp.
4. at a time, mixing well between each Tbsp..
5. Drain beans and onions, stir in vinegar mix till beans are coated.
6. Let stand for 5 min.

italian green beans, onion, garlic, red wine vinegar, mustard, parsley, vegetable oil

Taken from cookeatshare.com/recipes/beans-vinaigrette-60140 (may not work)