Maid-Rites

• 1 12 lbs twice ground beef
• 1 teaspoon onion juice
• 2 cups chicken broth
• 12 teaspoon salt
• 12 teaspoon pepper
• 1 (12 ounce) package hamburger buns
• mustard
• pickle
• ketchup (optional)
• onion (optional)
• cheese slice (optional)

1. Crumble meat into skillet over medium heat cook until done and drain.
2. Add onion juice and broth to meat.
3. Cook, stirring constantly, until liquid evaporates.
4. Season with salt and pepper.
5. Serve on warm hamburger buns with mustard and pickles.

ground beef, onion juice, chicken broth, salt, pepper, buns, mustard, pickle, ketchup, onion, cheese slice

Taken from www.food.com/recipe/maid-rites-192731 (may not work)