Curry brown rice with veggies

• 1 cup Raw brown basmati rice
• 1 small onion, chopped
• 4 tbsp curry powder
• 2 cup boiling water
• 1 tbsp olive oil
• 1 salt & pepper to taste
• 2 tbsp Cumin seeds
• 2 tbsp coriander
• 2 tbsp turmeric
• 1 tbsp cayenne pepper
• 1 tbsp cardamon
• 2 cup steamed vegetables , peas , carrots & broccoli

1. Put olive oil in a medium heat medium pot and then put the onions until tender
2. Add the Curry powder and stir for one minute then add the rice
3. Stir the rice for 2 minutes to get the flavor then put the water and season with salt and pepper
4. Reduce heat and leave it for 12-15 minutes until perfectly cooked.
5. Steam the vegetables if they aren't already steamed and when the rice is done just mix everything together.
6. For the curry powder , bring a small pan and toast the cumin seeds , coriander and the cardamon until it's aromatic then ground and mix it with the turmeric and cayenne pepper.

brown basmati rice, onion, curry powder, boiling water, olive oil, salt, cumin, coriander, turmeric, cayenne pepper, cardamon, steamed vegetables

Taken from cookpad.com/us/recipes/368756-curry-brown-rice-with-veggies (may not work)