Mexican Meat Loaf

• 2 lb. ground beef
• 1 Tbsp. chili powder
• 1/2 tsp. garlic salt
• 1 large jalapeno pepper
• 1 medium onion, chopped
• 1 small bell pepper, chopped
• 1 can cream of chicken soup
• 1 can chicken and rice soup
• 1 can tomato sauce
• 1 lb. mild Cheddar cheese
• 4 oz. taco sauce
• 1 large bag Doritos chips

1. Brown meat, onion and bell pepper.
2. Sprinkle with chili powder and garlic salt; drain.
3. Add soups, sauces and jalapeno pepper which has been chopped fine.
4. Blend well.
5. Bring to a boil, then simmer for 5 minutes.
6. Place a layer of chips on bottom of 9 x 12-inch baking dish.
7. Pour 1/2 of meat mixture over chips.
8. Add a layer of chips, then remaining meat.
9. Top with grated cheese. Bake in a 350u0b0 oven until cheese melts.

ground beef, chili powder, garlic salt, jalapeno pepper, onion, bell pepper, cream of chicken soup, chicken, tomato sauce, cheddar cheese, taco sauce, doritos chips

Taken from www.cookbooks.com/Recipe-Details.aspx?id=400306 (may not work)