Pumpkin Burgers

• 1 1/2 pounds ground beef
• 1 medium onions chopped
• 12 ounces chili sauce
• 1/2 cup pumpkin mashed, cooked
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon pumpkin pie spice
• 1 can soup, tomato condensed

1. Combine ground beef and onion and brown lightly, breaking up meat with a fork.
2. Add remaining ingredients.
3. Cover and let simmer approximately 20 minutes; uncover and simmer 15 minutes longer until mixture is thick.
4. Serve on buns.

ground beef, onions, chili sauce, pumpkin mashed, salt, black pepper, pumpkin pie spice, soup

Taken from recipeland.com/recipe/v/pumpkin-burgers-34094 (may not work)