Mocha Pudding (Low Sugar)

  1. Beat dry pudding mix, espresso powder and milk with whisk 2 minutes.
  2. Gently beat in Reddi-Wip.
  3. Pour mixture into 8 dessert dishes (or cute mugs).
  4. Refrigerate until ready to serve (at least one hour), then garnish with additional Reddwip if desired and a sprinkling of espresso powder.

chocolate flavor, espresso powder, milk

Taken from www.food.com/recipe/mocha-pudding-low-sugar-492327 (may not work)

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