Easy and delicious crockpot pork

• 1 pork roast
• 1 can green chiles
• 1 Cumin, Salt, Pepper
• 1 Bay leaf
• 1 cup Broth (or white wine like chardonnay)

1. Trim pork of excess fat if needed.
2. Season pork with salt, pepper, & cumin.
3. Mix can of chopped green chilies and broth (or wine).
4. Pour over pork.
5. Add bay leaf to the liquid.
6. I prefer the 'low n slow' method so in 8 hours, it'll be ready.
7. I usually don't add too much more seasonings b/c I don't want to drown out the flavor of the pork.
8. Great in any tortilla recipe, over rice, on salad, pizza, you name it.

pork roast, green chiles, cumin, bay leaf, broth

Taken from cookpad.com/us/recipes/368165-easy-and-delicious-crockpot-pork (may not work)