Pacific Spiced Tuna

• 3 tablespoons gingerroot (minced)
• 2 teaspoons cumin
• 1 12 teaspoons coriander
• 34 teaspoon cayenne
• 2 tablespoons olive oil
• 12 teaspoon lime zest
• 1 tablespoon lime juice
• 2 tablespoons green onions (diced)
• 4 tuna fillets
• salt and pepper

1. Place cumin,coriander,cayenne,oil,salt,pepper,lime juice,zest, ginger and green onions in a shallow dish.
2. Add tuna fillets, turn to coat, marinate 1-2 hours.
3. Spray outdoor grill with non-stick spray, heat to hot; grill tuna 3/5minutes on each side.

gingerroot, cumin, coriander, cayenne, olive oil, lime zest, lime juice, green onions, salt

Taken from www.food.com/recipe/pacific-spiced-tuna-373107 (may not work)