Cucumber Salad with Freshly Grated Coconut

• 4 cucumbers, peeled, seeded and diced
• 3 tomatoes, cored, seeded and diced
• 2 carrots, peeled and grated
• 1 to 2 serrano chiles, finely chopped, seeds optional
• 2/3 cup freshly grated coconut
• 1/2 cup finely chopped lightly toasted peanuts
• 1/2 to 1 teaspoon sugar
• 1 to 2 tablespoons freshly squeezed lemon juice
• Salt and freshly ground black pepper to taste
• Cilantro leaves, for garnish

1. When ready to serve salad, combine all of the ingredients in a bowl.
2. Spoon onto individual plates, garnish with the cilantro leaves and serve.
3. This tastes great with a dollop of strained yogurt.

cucumbers, tomatoes, carrots, serrano chiles, freshly grated coconut, peanuts, sugar, freshly squeezed lemon juice, salt, cilantro

Taken from www.foodnetwork.com/recipes/cucumber-salad-with-freshly-grated-coconut-recipe.html (may not work)