Turkeyburger And Cheese Pie

• 1 to 2 lb. ground turkey burger
• 1 1/2 c. chopped onion (purple)
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1 1/2 c. milk
• 3/4 c. Bisquick
• 3 eggs
• 2 tomatoes, sliced (optional)
• 1 c. Cheddar cheese, shredded
• 1 c. Mozzarella cheese, shredded

1. Heat oven to 400u0b0.
2. Grease a 10 x 1 1/2-inch pie plate.
3. Brown ground turkey and onion; drain.
4. Stir in salt and pepper.
5. Spread in pie plate.
6. Beat milk, baking mix (Bisquick) and eggs until smooth (15 seconds in blender on high, 1 minute with beater on high).
7. Pour into plate.
8. Stir in Cheddar cheese.
9. Bake for 25 minutes, then add tomatoes and Mozzarella.
10. Bake until knife comes out clean, 5 to 8 minutes.
11. Cool 5 minutes and serve.

ground turkey burger, onion, salt, pepper, milk, bisquick, eggs, tomatoes, cheddar cheese, mozzarella cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=372514 (may not work)