It's A Mild Chili!

• 2 lbs ground beef
• 1 small onion, cubed
• 1 can tomato soup
• 1 can water
• 2 cans chili beans, with sauce (mild or hot)
• 1 cup V8 vegetable juice or 1 cup tomato juice
• 1 can diced tomatoes or 1 can chopped tomatoes or 1 can stewed tomatoes
• salt and pepper

1. Brown beef and onions.
2. Add rest of ingredients.
3. Simmer 20 minutes.
4. NOTE: Tastes better the next day.
5. The ingredients have time to meld together.

ground beef, onion, tomato soup, water, chili beans, vegetable juice, tomatoes, salt

Taken from www.food.com/recipe/its-a-mild-chili-52516 (may not work)