Bec's Meatloaf

• 1 12 lbs 90% lean ground beef
• 1 14 cups breadcrumbs
• 23 cup diced green pepper
• 58 cup diced onion
• 2 tablespoons parsley
• 1 tablespoon garlic
• 1 cup ketchup
• 1 tablespoon Worcestershire sauce
• 2 tablespoons A.1. Original Sauce
• 2 veggie burgers, thawed broken up

1. Mix all ingredients.
2. Preheat oven to 350.
3. Bake for 1 hour.

ground beef, breadcrumbs, green pepper, onion, parsley, garlic, ketchup, worcestershire sauce, original sauce, veggie burgers

Taken from www.food.com/recipe/becs-meatloaf-310528 (may not work)