Peanut Butter Fingers

• 1/2 c. butter, softened
• 1/2 c. sugar
• 1/2 c. brown sugar, packed
• 1 egg
• 1/3 c. peanut butter
• 1/2 tsp. soda
• 1/4 tsp. salt
• 1/2 tsp. vanilla
• 1 c. flour
• 1 c. quick cooking oats
• 1 (6 oz.) pkg. semi-sweet chips
• 1/2 c. powdered sugar
• 1/4 c. peanut butter
• 2 to 4 Tbsp. Pet milk

1. Cream 1/2 cup butter.
2. Add 1/2 cup sugar and 1/2 cup firmly packed brown sugar.
3. Cream well.
4. Blend in 1 egg, 1/3 cup peanut butter, 1/2 teaspoon soda, 1/4 teaspoon salt and 1/2 teaspoon vanilla.
5. Stir in one cup flour and one cup oats.
6. Spread in greased 13 x 9-inch pan.
7. Bake at 350u0b0 for 20 to 25 minutes. Sprinkle one (6 ounce) package (1 cup)) semi-sweet morsels.
8. Let stand 5 minutes.

butter, sugar, brown sugar, egg, peanut butter, soda, salt, vanilla, flour, cooking oats, semisweet chips, powdered sugar, peanut butter, pet milk

Taken from www.cookbooks.com/Recipe-Details.aspx?id=742571 (may not work)