Bisquick Granola-Wheat Waffles

• 1 12 cups Bisquick baking mix
• 12 cup granola cereal
• 12 cup whole wheat flour
• 1 12 cups milk
• 3 tablespoons vegetable oil
• 2 eggs
• 1 (6 ounce) container yogurt, of choice (2/3 cup)

1. Heat waffle iron; grease if necessary with spray or oil.
2. Stir ingredients until blended.
3. Pour batter by 2/3 cup-fuls onto center of hot waffle iron.
4. Bake 2-3 minutes or until steaming stops and waffle is golden brown.
5. Carefully remove waffle.
6. Repeat with remaining batter.

bisquick baking, granola cereal, whole wheat flour, milk, vegetable oil, eggs, container yogurt

Taken from www.food.com/recipe/bisquick-granola-wheat-waffles-309299 (may not work)